![]() I wanted to serve it as dip with tortilla chips so I added two plum tomatoes diced and briefly pureed in blender. I loved this recipe and so did my guests. Its great as a salsa or also works sell with roast pork. I leave out the lime peel, ginger, and cayenne pepper and add in one small diced jalapeno for kick and it makes a wonderful flavor combination. I love this recipe but prefer it even simpler. ![]() Will be making this again for sure.ĮXCELLENT salsa! I left out the onions at my husband's request, and it was still luscious, especially with the Poached Chicken Breasts with Curried Yogurt Sauce recipe. Served with fish tacos for casual get together and guests raved. I don't give many four forks, but this salsa was INCREDIBLE! Tastes exactly like a wonderful salsa we used to get at a little restaurant in Mexico City. Step 3: In a large mixing bowl add mango, pineapple, cilantro, red onion, and red pepper. Step 2: Then dice the pineapple, bell pepper, red onion and cilantro. When an extremely picky 12 year old asks me to make this again, you know it's a winner! Step 1: Start off by dicing the mango into small, bite sized pieces. There wasn't one speck left on the serving dish or on the dinner plates. ![]() I made this for a dinner party, served it as a garnish for cold salmon. I've made many mango salsas and this is my absolute favorite! The ginger gives it a wonderful zing. I often find raw red onions overpowering but the onions were offset by the sweetness of the mangos. I'm sure that fresh would make this much better but it was still very delicious. I used Trader Joe's frozen mango chunks instead of fresh mangos. When on the mainland I use the jarred mango found on the shelf in the produce section, which makes this easy to make. One side note on this is fresh lime juice is best, skip the bottled lime juice. Fresh mango, tomatoes, onion, chili pepper, cilantro, and lime. Fish caught by my 14 year old grand daughter. What I love about this recipe is it is simple everyday ingredients. Used 2 1/2 cups fresh mango to balance the amount of red onion. ![]() We purchased baguette chips to server theĮxcellent mangao salsa. This recipe and made it this evening for my I added a bit more ginger and if I make thisĪgain I would not use as much cilantro. My husband just bought swordfish to grill and I'm printing out my old favorite salsa recipe. ![]()
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